Fresh Veggie Appetizer

1. 1

   Heat oven to 375u00b0.

2. 2

   Unroll dough into 4 rectangles.

3. 3

   Press onto bottom and up sides of 15 x 10 x 1-inch baking pan to form crust.

4. 4

   Bake 11 to 13 minutes or until golden brown; cool.

5. 5

   Mix cream cheese, dressing, sour cream, dill and onion salt until well blended.

6. 6

   Spread on crust.

7. 7

   Top with remaining ingredients. Refrigerate.

8. 8

   Cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.