How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Vegetable Saute?

You need 7 ingredients. The key ingredients include: 2 Tbsp. olive oil, 1-1/2 cups each: broccoli and cauliflower florets, 1 cup diagonally sliced carrots Target 2 lb For $3.00 thru 02/06, 3/4 cup each: snow peas and sliced yellow squash, and more.

Is Fresh Vegetable Saute suitable as general?

Yes, Fresh Vegetable Saute falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Vegetable Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Vegetable Saute Recipe

Name: Fresh Vegetable Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 1-1/2 cups each: broccoli and cauliflower florets; 1 cup diagonally sliced carrots Target 2 lb For $3.00 thru 02/06; 3/4 cup each: snow peas and sliced yellow squash; 1/2 cup each: sliced mushrooms, red pepper strips and onion wedges; 1/4 cup red wine vinegar; 1 env. GOOD SEASONS Italian Dressing Mix

Fresh Vegetable Saute – a delicious recipe with olive oil, broccoli, carrots Target, snow peas, mushrooms, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. olive oil
1-1/2 cups each: broccoli and cauliflower florets
1 cup diagonally sliced carrots Target 2 lb For $3.00 thru 02/06
3/4 cup each: snow peas and sliced yellow squash
1/2 cup each: sliced mushrooms, red pepper strips and onion wedges
1/4 cup red wine vinegar
1 env. GOOD SEASONS Italian Dressing Mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

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