Fresh, crisp and full of flavor — this Fresh Vegetable Salad with Maple Soy Vinaigrette is a must-try. Made with celery stalks, carrots, sweet red bell …
This Fresh Vegetable Salad with Maple Soy Vinaigrette relies on simple, everyday ingredients such as each red onion thinly sliced, cranberries, dried and sunflower seeds toasted. It comes together quickly and makes 4 servings, at about 234 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026