Fresh Vegetable Pizza

1. 1

   Using a cookie sheet or large baking pan, unroll the crescent roll dough& press into bottom to form a crust.

2. 2

   Bake as directed on the package being sure it doesn't burn or get too crispy.

3. 3

   Chill.

4. 4

   Mix sour cream, dip mix, and cream cheese (optional-I have also used cottage cheese here instead or just the sour cream).

5. 5

   Spread over the completely cooled crust.

6. 6

   Sprinkle with the vegetables and press down slightly.

7. 7

   Sprinkle cheese over top of vegetables, cut into squares and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.