How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Vegetable Herb Dip?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) softened cream cheese, 1/2 tsp. onion powder, 1/4 tsp. sweet basil, 1 tsp. celery seed, and more.

Is Fresh Vegetable Herb Dip suitable as snacks & appetizers?

Yes, Fresh Vegetable Herb Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Vegetable Herb Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Vegetable Herb Dip Recipe

Name: Fresh Vegetable Herb Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) softened cream cheese; 1/2 tsp. onion powder; 1/4 tsp. sweet basil; 1 tsp. celery seed; 1 tsp. lemon juice; 1 tsp. Worcestershire sauce; 3 drops Tabasco sauce; 1/4 c. evaporated milk

Fresh Vegetable Herb Dip – a delicious recipe with cream cheese, onion powder, sweet basil, celery, lemon juice, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) softened cream cheese
1/2 tsp. onion powder
1/4 tsp. sweet basil
1 tsp. celery seed
1 tsp. lemon juice
1 tsp. Worcestershire sauce
3 drops Tabasco sauce
1/4 c. evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Vegetable Herb Dip

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