How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Vegetable Dip?

You need 7 ingredients. The key ingredients include: 1 c. mayonnaise, 1/4 c. ketchup, 1/2 tsp. garlic powder, 1/2 tsp. oregano, and more.

Is Fresh Vegetable Dip suitable as snacks & appetizers?

Yes, Fresh Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Vegetable Dip Recipe

Name: Fresh Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1/4 c. ketchup; 1/2 tsp. garlic powder; 1/2 tsp. oregano; 1/2 tsp. dry mustard; 1/2 tsp. onion salt; 1/2 tsp. celery seed

Fresh Vegetable Dip – a delicious recipe with mayonnaise, ketchup, garlic powder, oregano, dry mustard, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. mayonnaise
1/4 c. ketchup
1/2 tsp. garlic powder
1/2 tsp. oregano
1/2 tsp. dry mustard
1/2 tsp. onion salt
1/2 tsp. celery seed

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Quick Info

Servings
4 servings
Calories
427 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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