How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Vegetable Dip?

You need 10 ingredients. The key ingredients include: 1 c. mayonnaise, 1 c. sour cream, 1 1/2 tsp. parsley, 1 1/2 tsp. minced onion, and more.

Is Fresh Vegetable Dip suitable as snacks & appetizers?

Yes, Fresh Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Vegetable Dip Recipe

Name: Fresh Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1 c. sour cream; 1 1/2 tsp. parsley; 1 1/2 tsp. minced onion; 1/2 tsp. dill weed; 1/2 tsp. seasoning salt; 1/2 tsp. Accent; 2 1/4 tsp. Worcestershire sauce; 3 drops Tabasco; salt if desired

Fresh Vegetable Dip

Eats Now Editorial Team · 527 kcal · Snacks & Appetizers

Fresh Vegetable Dip – a delicious recipe with mayonnaise, sour cream, parsley, onion, dill weed, seasoning salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Fresh Vegetable Dip

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