Cheese Squares

1. 1

   In mixing bowl, cream butter, cheese spread and egg until smooth.

2. 2

   Stir in chilies, salsa and cheddar cheese.

3. 3

   Spread about 1 tbsp of cheese mixture on each slice of 1 loaf of bread.

4. 4

   Top with remaining bread, spread with more cheese mixture.

5. 5

   Cut each sandwich into 4 squares, place on a greased baking sheet.

6. 6

   At this point, you can either bake them fresh or freeze and bake later.

7. 7

   Bake at 350u00b0F for 10-15 minutes.

8. 8

   To freeze, place in a single layer on a baking sheet.

9. 9

   Freeze for 1 hour.

10. 10

    Remove from the baking sheet and store in an airtight container in freezer.

11. 11

    To bake frozen, place squares on a greased baking sheet.

12. 12

    Bake at 350u00b0F for 15-20 minutes or until browned and bubbly.

No additional tips available.