Fresh Tomato Soup With Orzo Recipe

Name: Fresh Tomato Soup With Orzo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 cup sliced sweet onion; 1 celery rib, sliced; 1 garlic clove, crushed; 8 fresh sage leaves; 3 -4 lbs rpe tomatoes, peeled; 2 cups chicken broth; 1 cup cooked orzo pasta; 1 tablespoon salt (to taste); black pepper

Servings: persons

1
Heat oil in a large heavy saucepan; stir int he onions, celery, garlic and sage leaves; saute, stirring, ove low heat until the onions are coated with oil.
2
Cover and sweat the vegetables over low heat until very soft; 25 minutes.
3
Meanwhile place the peeled tomatoes into a sieve set over a bowl.
4
Break tomatoes with hands and squeeze out the juices and seeds.
5
Rinse any seeds off the tomato flesh; coarsely chop the tomatoes.
6
Press on the pulp left in the sieve to extract as much liquid as possible.
7
Discard seeds.
8
Add the strained juices and the tomato pulp to the onions.
9
Add the chicken broth and heat to simmering.
10
Just before serving, stir in the orzo; season to taste with salt and pepper.

533

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 cup sliced sweet onion, 1 celery rib, sliced, 1 garlic clove, crushed, and more.

Yes, Fresh Tomato Soup With Orzo falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Fresh Tomato Soup With Orzo

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions