Fresh Tomato Basil Pizza

1. 1

   Preheat oven to 475 degrees .

2. 2

   Place dough on an ungreased pizza pan or cookie sheet.

3. 3

   Mix the garlic salt with the butter.

4. 4

   Use a pastry brush to coat the entire crust with garlic butter.

5. 5

   Sprinkle Mozzarella cheese over the crust.

6. 6

   Toss basil and tomato with olive oil and sprinkle over the cheese.

7. 7

   Bake for 8 to 10 minutes or until the cheese melts and tomatoes are slightly soft.

8. 8

   Remove the pizza from the oven and sprinkle fresh Parmesan over it.

9. 9

   Slice into 8 pieces and serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.