How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 lb. fresh yellow squash, 1/2 c. diced onions, 1/4 c. grated carrots, 1 pt. (8 oz.) sour cream, and more.

Is Fresh Squash Casserole suitable as soups & stews?

Yes, Fresh Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fresh Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Squash Casserole Recipe

Name: Fresh Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh yellow squash; 1/2 c. diced onions; 1/4 c. grated carrots; 1 pt. (8 oz.) sour cream; 1 pkg. herb seasoned stuffing mix; 4 Tbsp. butter or margarine; 1 can cream of mushroom soup

Fresh Squash Casserole – a delicious recipe with fresh yellow squash, onions, carrots, sour cream, herb seasoned stuffing mix, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. fresh yellow squash
1/2 c. diced onions
1/4 c. grated carrots
1 pt. (8 oz.) sour cream
1 pkg. herb seasoned stuffing mix
4 Tbsp. butter or margarine
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Soups & Stews

Eats Now Editorial Team

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