How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Roasted Marinara?

You need 10 ingredients. The key ingredients include: 8 cups Fresh Tomatoes, Quartered, 1 whole Sweet White Onion, Rough Chopped, 6 whole Garlic Cloves, Smashed, 1/2 cups Good Olive Oil, and more.

Is Fresh Roasted Marinara suitable as general?

Yes, Fresh Roasted Marinara falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Roasted Marinara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Roasted Marinara Recipe

Name: Fresh Roasted Marinara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups Fresh Tomatoes, Quartered; 1 whole Sweet White Onion, Rough Chopped; 6 whole Garlic Cloves, Smashed; 1/2 cups Good Olive Oil; 1 teaspoon Sugar; 1 teaspoon Kosher Salt; 1 teaspoon Crushed Red Pepper (more If You Like It Spicy); 1/2 teaspoons Ground Black Pepper; 1/4 cups Thinly Sliced Fresh Basil; 1 Dollop Of Mascarpone Cheese (optional)

Try this homemade Fresh Roasted Marinara recipe the whole family will love. Made with Fresh Tomatoes, Sweet White Onion, Garlic and Olive Oil. Easy step…

This Fresh Roasted Marinara relies on simple, everyday ingredients such as fresh tomatoes, quartered, whole garlic cloves, smashed, good olive oil and sugar. It comes together quickly and makes 4 servings, at about 694 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fresh Roasted Marinara

Tips for the best results

Variations & substitutions

My Personal Notes

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