How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Rhubarb Pie?

You need 4 ingredients. The key ingredients include: 4 to 5 c. fresh rhubarb *, 1/2 c. flour, 1 1/3 to 2 c. sugar **, pastry for two-crust pie.

Is Fresh Rhubarb Pie suitable as baking & desserts?

Yes, Fresh Rhubarb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Rhubarb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Rhubarb Pie Recipe

Name: Fresh Rhubarb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 c. fresh rhubarb *; 1/2 c. flour; 1 1/3 to 2 c. sugar **; pastry for two-crust pie

Fresh Rhubarb Pie – a delicious recipe with fresh rhubarb, flour, sugar, pastry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 to 5 c. fresh rhubarb *
1/2 c. flour
1 1/3 to 2 c. sugar **
pastry for two-crust pie

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Brooke's Chocolate Almond Silk Pie Recipe
Butter Sponge Cake (Genoise) Recipe
Blueberry-Peach Ice Cream Torte
Coconut Souffles with Chocolate Sauce

Fresh Rhubarb Pie

How did you like this recipe?

Frequently Asked Questions