Try this homemade Fresh Pork Sausage recipe the whole family will love. Made with pork, water, salt and sugar. Easy step-by-step instructions included.
This Fresh Pork Sausage relies on simple, everyday ingredients such as ice water, salt (6 tbsp.), sugar (1 tbsp.) and pepper (1 tbsp.). It comes together quickly and makes 4 servings, at about 625 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026