How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Pork Hash?

You need 10 ingredients. The key ingredients include: 2 tablespoons butter, 4 boneless pork chops, diced, pepper, 1 -2 dash cayenne (optional), and more.

Is Fresh Pork Hash suitable as meat & poultry?

Yes, Fresh Pork Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fresh Pork Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Pork Hash Recipe

Name: Fresh Pork Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 4 boneless pork chops, diced; pepper; 1 -2 dash cayenne (optional); 1 large onion, chopped; 1 teaspoon crushed garlic; 2 potatoes, cooked and diced; 1 tomatoes, chopped (optional); 1 green pepper, chopped (optional); ½ teaspoon thyme

Try this homemade Fresh Pork Hash recipe the whole family will love. Made with butter, pork chops, pepper and cayenne. Easy step-by-step instructions in…

This Fresh Pork Hash relies on simple, everyday ingredients such as butter, boneless pork chops, diced, pepper and cayenne (optional). It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Fresh Pork Hash

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions