Fresh Pork Hash

Name: Fresh Pork Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 tablespoons butter; 4 boneless pork chops, diced; pepper; 1 -2 dash cayenne (optional); 1 large onion, chopped; 1 teaspoon crushed garlic; 2 potatoes, cooked and diced; 1 tomatoes, chopped (optional); 1 green pepper, chopped (optional); ½ teaspoon thyme

Eats Now Editorial Team · Meat & Poultry

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Fresh Pork Hash – a delicious recipe with butter, pork chops, pepper, cayenne, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons butter
4 boneless pork chops, diced
pepper
1 -2 dash cayenne (optional)
1 large onion, chopped
1 teaspoon crushed garlic
2 potatoes, cooked and diced
1 tomatoes, chopped (optional)
1 green pepper, chopped (optional)
½ teaspoon thyme

1
In a large skillet, brown meat in melted butter until cooked through.
2
Season with pepper.
3
Add onion and garlic and cook until tender.
4
Stir in diced potatoes (green pepper and tomatoes).
5
Add thyme and cook until heated through.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons butter, 4 boneless pork chops, diced, pepper, 1 -2 dash cayenne (optional), and more.

Yes, Fresh Pork Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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