How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Pineapple, Chile, And Black Pepper Salsa?

You need 11 ingredients. The key ingredients include: 1 cup chopped fresh pineapple, 1/2 cup chopped peeled kiwifruit, 2 tablespoons finely chopped jalapeno pepper, 2 tablespoons finely chopped red onion, and more.

Is Fresh Pineapple, Chile, And Black Pepper Salsa suitable as snacks & appetizers?

Yes, Fresh Pineapple, Chile, And Black Pepper Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Pineapple, Chile, And Black Pepper Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Pineapple, Chile, And Black Pepper Salsa

Name: Fresh Pineapple, Chile, And Black Pepper Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped fresh pineapple; 1/2 cup chopped peeled kiwifruit; 2 tablespoons finely chopped jalapeno pepper; 2 tablespoons finely chopped red onion; 2 tablespoons chopped fresh cilantro; 1 tablespoon seasoned rice vinegar; 1/2 teaspoon sugar; 1/2 teaspoon grated lime rind; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon ground cardamom; Dash of salt

Try this homemade Fresh Pineapple, Chile, And Black Pepper Salsa recipe the whole family will love. Made with pineapple, peeled kiwifruit, jalapeno pepp…

This Fresh Pineapple, Chile, And Black Pepper Salsa relies on simple, everyday ingredients such as chopped fresh pineapple, chopped peeled kiwifruit, finely chopped red onion and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 40 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fresh Pineapple, Chile, And Black Pepper Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions