How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Fresh" Peach Pie?

You need 6 ingredients. The key ingredients include: 1 frozen pie crust, thawed and baked, 5 or 6 fresh, ripe peaches, 1 c. sugar (1/2 c. NutraSweet for diabetics), 1 c. water, and more.

Is "Fresh" Peach Pie suitable as baking & desserts?

Yes, "Fresh" Peach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Fresh" Peach Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Fresh" Peach Pie Recipe

Name: "Fresh" Peach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frozen pie crust, thawed and baked; 5 or 6 fresh, ripe peaches; 1 c. sugar (1/2 c. NutraSweet for diabetics); 1 c. water; 2 Tbsp. cornstarch; 5 Tbsp. peach or apricot jello

"Fresh" Peach Pie – a delicious recipe with frozen pie crust, peaches, sugar, water, cornstarch, apricot jello. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 frozen pie crust, thawed and baked
5 or 6 fresh, ripe peaches
1 c. sugar (1/2 c. NutraSweet for diabetics)
1 c. water
2 Tbsp. cornstarch
5 Tbsp. peach or apricot jello

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Baking & Desserts

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"Fresh" Peach Pie

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