Bake this irresistible Fresh Peach Pie at home. Made with peaches, cream cheese, sugar and cornstarch. Easy step-by-step instructions included.
This Fresh Peach Pie relies on simple, everyday ingredients such as deep-dish 9-inch pie crusts, to 10 fresh peaches, sliced, (8 oz.) pkg. cream cheese and sugar, divided. It comes together quickly and makes 4 servings, at about 477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fresh Peach Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026