Fresh Peach Cobbler

1. 1

   ["Preheat oven to 350u00b0F.", "In a small bowl, combine the 1 cup flour and powdered sugar. Add the melted margarine and stir until well mixed. Pat this mixture into the bottom of a greased 9x13"" baking dish. Bake for 15 minutes. Remove from oven.", "In a medium bowl, beat the eggs until foamy. Add the granulated sugar, 1/3 cup flour, baking powder, salt, vanilla and cinnamon; mix well. Spoon mixture over the baked crust. Spread the peaches over the top.", "Return to oven and bake for approximately 1 hour. If top starts to brown too quickly, loosely cover with foil.", "Serve warm with vanilla ice cream."]

* Per serving · 4 servings · Values may vary.

No additional tips available.