How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Mushroom Soup?

You need 8 ingredients. The key ingredients include: 1/4 c. chopped onion, 3 Tbsp. butter or margarine, 1/2 lb. mushrooms, sliced, 2 c. water, and more.

Is Fresh Mushroom Soup suitable as soups & stews?

Yes, Fresh Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fresh Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Mushroom Soup Recipe

Name: Fresh Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped onion; 3 Tbsp. butter or margarine; 1/2 lb. mushrooms, sliced; 2 c. water; 2 tsp. beef bouillon granules (or use canned beef broth as part of the water); 1/2 c. whipping cream or half and half; 2 tsp. minced parsley; 1 Tbsp. cornstarch

Fresh Mushroom Soup – a delicious recipe with onion, butter, mushrooms, water, beef bouillon granules, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. chopped onion
3 Tbsp. butter or margarine
1/2 lb. mushrooms, sliced
2 c. water
2 tsp. beef bouillon granules (or use canned beef broth as part of the water)
1/2 c. whipping cream or half and half
2 tsp. minced parsley
1 Tbsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Soups & Stews

Eats Now Editorial Team

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