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Fresh Mozzarella and Stacked Heirloom Tomato Salad with Green Chile-Cilantro Oil and Chipotle Vinegar Recipe

Name: Fresh Mozzarella and Stacked Heirloom Tomato Salad with Green Chile-Cilantro Oil and Chipotle Vinegar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ripe heirloom tomatoes (different varieties and colors) or beefsteak tomatoes, sliced 1/4-inch thick; Salt and freshly ground black pepper; 1 pound fresh buffalo mozzarella, sliced 1/4-inch thick; Green Chile-Cilantro Oil, recipe follows; Chipotle Vinegar, recipe follows; 2 cups extra-virgin olive oil; 1 poblano chile, grilled, peeled, stemmed, and coarsely chopped; 1/4 cup cilantro leaves; Salt; 1 cup red wine vinegar; 2 teaspoons chipotle pepper puree; Salt

Fresh Mozzarella and Stacked Heirloom Tomato Salad with Green Chile-Cilantro Oil and Chipotle Vinegar

Eats Now Editorial Team · 1411 kcal · Salads

Fresh Mozzarella and Stacked Heirloom Tomato Salad with Green Chile-Cilantro Oil and Chipotle Vinegar – a delicious recipe with tomatoes, Salt, buffalo mozzarella, Green Chile-Cilantro Oil, Vinegar, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fresh Mozzarella and Stacked Heirloom Tomato Salad with Green Chile-Cilantro Oil and Chipotle Vinegar

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