How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Lemon Bread?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. margarine, softened or melted, 2 eggs, 1/2 c. milk, and more.

Is Fresh Lemon Bread suitable as general?

Yes, Fresh Lemon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Lemon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Lemon Bread Recipe

Name: Fresh Lemon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/2 c. margarine, softened or melted; 2 eggs; 1/2 c. milk; 1 1/2 c. flour; 1 tsp. baking powder; 1/2 c. chopped nuts (optional); 1/4 c. sugar; juice from 1 fresh lemon

Fresh Lemon Bread – a delicious recipe with sugar, margarine, eggs, milk, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
1/2 c. margarine, softened or melted
2 eggs
1/2 c. milk
1 1/2 c. flour
1 tsp. baking powder
1/2 c. chopped nuts (optional)
1/4 c. sugar
juice from 1 fresh lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
709 kcal
Category
General

Eats Now Editorial Team

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