How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Green Curry Sauce?

You need 11 ingredients. The key ingredients include: 2 cups packed chopped cilantro leaves and stems, 3 green Thai chiles, thinly sliced, 1 ounce fresh ginger, peeled and thinly sliced (3 tablespoons), 2 stalks of fresh lemongrass, tender inner cores only, thinly sliced crosswise, and more.

Is Fresh Green Curry Sauce suitable as meat & poultry?

Yes, Fresh Green Curry Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fresh Green Curry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Green Curry Sauce Recipe

Name: Fresh Green Curry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups packed chopped cilantro leaves and stems; 3 green Thai chiles, thinly sliced; 1 ounce fresh ginger, peeled and thinly sliced (3 tablespoons); 2 stalks of fresh lemongrass, tender inner cores only, thinly sliced crosswise; 1 garlic clove, smashed; 1 teaspoon ground coriander; 1/2 teaspoon ground cumin; 1/2 cup water; One 13 1/2-ounce can unsweetened coconut milk; 1/2 cup chicken stock or low-sodium broth; Salt

Fresh Green Curry Sauce

Eats Now Editorial Team · 137 kcal · Meat & Poultry

Fresh Green Curry Sauce – a delicious recipe with cilantro, green Thai chiles, fresh ginger, stalks of fresh lemongrass, garlic, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Fresh Green Curry Sauce

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