Fresh, crisp and full of flavor — this Fresh Garden Vegetable Salad is a must-try. Made with cauliflower, fresh broccoli, green pepper and black olives.…
This Fresh Garden Vegetable Salad relies on simple, everyday ingredients such as head fresh cauliflower, bunch fresh broccoli, large green pepper and pitted black olives. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026