How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Cream Of Mushroom Soup?

You need 9 ingredients. The key ingredients include: 1/2 lb. fresh mushrooms, 4 Tbsp. margarine, 1 small onion, finely chopped, 3 c. chicken stock or broth, and more.

Is Fresh Cream Of Mushroom Soup suitable as soups & stews?

Yes, Fresh Cream Of Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fresh Cream Of Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Cream Of Mushroom Soup Recipe

Name: Fresh Cream Of Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. fresh mushrooms; 4 Tbsp. margarine; 1 small onion, finely chopped; 3 c. chicken stock or broth; 3 1/2 Tbsp. flour; 1 c. milk; 1 c. half and half; 1 1/2 tsp. Accent; 1 Tbsp. sherry (optional)

Fresh Cream Of Mushroom Soup – a delicious recipe with fresh mushrooms, margarine, onion, chicken, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. fresh mushrooms
4 Tbsp. margarine
1 small onion, finely chopped
3 c. chicken stock or broth
3 1/2 Tbsp. flour
1 c. milk
1 c. half and half
1 1/2 tsp. Accent
1 Tbsp. sherry (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Soups & Stews

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