How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Cranberry Relish?

You need 10 ingredients. The key ingredients include: 1 package (12 ounces) fresh or frozen cranberries, chopped, 1 can (8 ounces) unsweetened crushed pineapple, drained, 1 medium apple, chopped, 1 medium orange, chopped, and more.

Is Fresh Cranberry Relish suitable as general?

Yes, Fresh Cranberry Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Cranberry Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Cranberry Relish Recipe

Name: Fresh Cranberry Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (12 ounces) fresh or frozen cranberries, chopped; 1 can (8 ounces) unsweetened crushed pineapple, drained; 1 medium apple, chopped; 1 medium orange, chopped; 1 cup sugar; 3/4 cup chopped pecans, toasted; 1 tablespoon lemon juice; 1/2 teaspoon ground cinnamon; 1/2 teaspoon minced fresh gingerroot; Grated orange zest, optional

Try this homemade Fresh Cranberry Relish recipe the whole family will love. Made with frozen cranberries, pineapple, apple and orange. Easy step-by-step…

This Fresh Cranberry Relish relies on simple, everyday ingredients such as medium apple, chopped, medium orange, chopped, sugar and chopped pecans, toasted. It comes together quickly and makes 4 servings, at about 408 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fresh Cranberry Relish

Tips for the best results

Variations & substitutions

My Personal Notes

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