Fresh Corn-On-The-Cob In Microwave

1. 1

   Discard any soiled outer pieces of husk.

2. 2

   Soak corn in cold water for 5 to 10 minutes to clean and moisten.

3. 3

   Drain well; do not dry.

4. 4

   Set unhusked corn directly on ceramic tray and cook (microwave on High, Maximum power) 11 to 12 minutes.

5. 5

   Let stand 3 minutes and peel back husks.

6. 6

   Discard silks and recover with husks.

7. 7

   Serve hot with butter and salt.

No additional tips available.