How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Corn and Sausage Fritters?

You need 11 ingredients. The key ingredients include: 1 cup flour, all-purpose, 1 teaspoon baking powder, 1 teaspoon salt, ⅛ teaspoon black pepper, and more.

Is Fresh Corn and Sausage Fritters suitable as meat & poultry?

Yes, Fresh Corn and Sausage Fritters falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fresh Corn and Sausage Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Corn and Sausage Fritters Recipe

Name: Fresh Corn and Sausage Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour, all-purpose; 1 teaspoon baking powder; 1 teaspoon salt; ⅛ teaspoon black pepper; 1/4 teaspoon paprika; 1 cup sausage cooked and crumbled; 1 cup corn fresh, off cob; 2 each egg yolks beaten; 2 tablespoons milk; 2 each egg whites beaten stiff; 1 x vegetable oil for frying

Fresh Corn and Sausage Fritters

Eats Now Editorial Team · 531 kcal · Meat & Poultry

Fresh Corn and Sausage Fritters – a delicious recipe with flour, baking powder, salt, black pepper, paprika, sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Fresh Corn and Sausage Fritters

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