Tender Beef Roast

1. 1

   Wash roast in cold water.

2. 2

   Sprinkle with all-purpose seasoning, salt and pepper on all sides.

3. 3

   Roll in flour.

4. 4

   Put in hot grease in large iron skillet and brown on both sides.

5. 5

   Put in roasting pan and sprinkle with more all-purpose seasoning.

6. 6

   Add 2 cups water and cover tightly with aluminum foil.

7. 7

   Bake at 350u00b0 for 1 hour for each pound of meat or until tender.

No additional tips available.