How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Corn And Asiago Cheese Bread Pudding?

You need 8 ingredients. The key ingredients include: 1 1/2 cups milk, 1 cup whipping cream, 3 large eggs, 1/2 teaspoon salt, and more.

Is Fresh Corn And Asiago Cheese Bread Pudding suitable as baking & desserts?

Yes, Fresh Corn And Asiago Cheese Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Corn And Asiago Cheese Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Corn And Asiago Cheese Bread Pudding Recipe

Name: Fresh Corn And Asiago Cheese Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups milk; 1 cup whipping cream; 3 large eggs; 1/2 teaspoon salt; 1/2 teaspoon fresh ground black pepper; 1 (12 ounce) French bread, loaf cut into 1-inch cubes (8 cups); 4 cups fresh corn kernels; 1 1/2 cups shredded asiago cheese

Fresh Corn And Asiago Cheese Bread Pudding – a delicious recipe with milk, whipping cream, eggs, salt, fresh ground black pepper, bread. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups milk
1 cup whipping cream
3 large eggs
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
1 (12 ounce) French bread, loaf cut into 1-inch cubes (8 cups)
4 cups fresh corn kernels
1 1/2 cups shredded asiago cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grandmother'S Pound Cake
Mile High Biscuits
Peanut Butter Cornflake Cookies
Banana Bread

Fresh Corn And Asiago Cheese Bread Pudding

How did you like this recipe?

Frequently Asked Questions