How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Coconut Cake?

You need 8 ingredients. The key ingredients include: 1 box Duncan Hines Cake Mix (Butter Recipe), 3- 6 oz. Frozen Coconut, 1- 8oz. Sour Cream, 1- 8 oz. Cool Whip, and more.

Is Fresh Coconut Cake suitable as baking & desserts?

Yes, Fresh Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Coconut Cake Recipe

Name: Fresh Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines Cake Mix (Butter Recipe); 3- 6 oz. Frozen Coconut; 1- 8oz. Sour Cream; 1- 8 oz. Cool Whip; 1 1/2 cups Sugar; 2 - 6 oz. frozen coconut; 1 1/2 cups sugar; 1- 8 oz. sour cream

Fresh Coconut Cake – a delicious recipe with Butter, Frozen Coconut, Sour Cream, Sugar, frozen coconut, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines Cake Mix (Butter Recipe)
3- 6 oz. Frozen Coconut
1- 8oz. Sour Cream
1- 8 oz. Cool Whip
1 1/2 cups Sugar
2 - 6 oz. frozen coconut
1 1/2 cups sugar
1- 8 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Coconut Cake

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