How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Coconut Cake?

You need 8 ingredients. The key ingredients include: 1 c. Crisco, 2 c. granulated sugar, 4 eggs, 3 c. flour, and more.

Is Fresh Coconut Cake suitable as baking & desserts?

Yes, Fresh Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Coconut Cake Recipe

Name: Fresh Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. Crisco; 2 c. granulated sugar; 4 eggs; 3 c. flour; 2 tsp. baking powder; 1 c. coconut oil (milk); 1 tsp. vanilla; 1 c. coconut (or more)

Fresh Coconut Cake – a delicious recipe with Crisco, sugar, eggs, flour, baking powder, coconut oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Crisco
2 c. granulated sugar
4 eggs
3 c. flour
2 tsp. baking powder
1 c. coconut oil (milk)
1 tsp. vanilla
1 c. coconut (or more)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Coconut Cake

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