AMIEs Special HEART Cheesecake Recipe

Name: AMIEs Special HEART Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 piece rispbread or fette biscottate in Italiano (crushed); 45 grams walnuts, crushed; 2 tbsp brown sugar; 2 tbsp olive oil; 350 grams cream cheese (Philadelphia); 8 egg whites; 300 grams greek yogurt; 100 grams sifted sugar; 1 raspberries or strawberry jam; 1 sugar heart shaped sprinkles

Servings: persons

1
First, make sure all ingredients is at room temperature.
2
Heat the the oven to 160AsC and prepare my crust recipe.
3
In a bowl of electric mixer, beat eat whites until stiff.
4
Add the cheese cream, sugar and yogurt, beating well to blend.
5
Pour into prepared crust and bake at 170AsC for about 45 minutes.
6
Set aside to cool.
7
Chill for several hours or until firm.
8
Overnight is the best.
9
Transfer gently to a serving plate.
10
Spread evenly the jam over the top of the cake and decorate with any heart shaped decorations u desired.
11
Serve, share and enjoy ur VALENTINEs day!

1028

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 15 piece rispbread or fette biscottate in Italiano (crushed), 45 grams walnuts, crushed, 2 tbsp brown sugar, 2 tbsp olive oil, and more.

Yes, AMIEs Special HEART Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

AMIEs Special HEART Cheesecake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions