Fresh Broccoli Gratin Recipe

Name: Fresh Broccoli Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 cups fresh broccoli, washed and trimmed into bite-sized pieces; cooking spray; ⅛ cup shredded parmesan cheese; ⅛ cup shredded cheddar cheese; 2 -3 tablespoons sour cream; 34-1 cup milk; 1 tablespoon cornstarch; ½ teaspoon salt; ⅛ teaspoon pepper; ½ cup fresh breadcrumb

Servings: persons

3 cups fresh broccoli, washed and trimmed into bite-sized pieces
cooking spray
⅛ cup shredded parmesan cheese
⅛ cup shredded cheddar cheese
2 -3 tablespoons sour cream
34-1 cup milk
1 tablespoon cornstarch
½ teaspoon salt
⅛ teaspoon pepper
½ cup fresh breadcrumb

1
Steam fresh broccoli to tender-crisp, 5-6 minutes.
2
Spray shallow 1 1/2 qt casserole dish with cooking spray.
3
Place steamed broccoli in casserole dish.
4
Sprinkle Parmesan and Cheddar cheeses over evenly.
5
In separate bowl, stir together sour cream, milk, and cornstarch until smooth.
6
Pour over broccoli-cheese mixture.
7
Sprinkle with salt and pepper.
8
Sprinkle bread crumbs.
9
Bake in 375-degree oven until milk mixture is thickened and crumbs are golden brown, about 20-30 minutes.
10
Cover after 10-15 minutes if needed to prevent over-browning of crumbs.
11
This is not rocket science!
12
You can adjust amounts, oven temperature, and baking-time as needed.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups fresh broccoli, washed and trimmed into bite-sized pieces, cooking spray, ⅛ cup shredded parmesan cheese, ⅛ cup shredded cheddar cheese, and more.

Yes, Fresh Broccoli Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Broccoli Gratin

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