Fresh Bing Cherry Sauce Recipe

Name: Fresh Bing Cherry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bing cherry (Pitted & chopped); 2 tablespoons fine sugar; 2 bay leaves; 3 allspice berries; 3 whole cloves; 1 cinnamon stick; 1 pinch fine sea salt; 1/2 cup orange muscat dessert wine (*Nibbia Wine); 2 teaspoons lemon zest; 2 tablespoons fresh lemon juice; 2 tablespoons unsalted butter; 1/2 cup red shallot (Chopped); 1/4 cup cherry brandy; 1 pinch ground nutmeg; 1 pinch ground cayenne pepper

Servings: persons

1 lb bing cherry (Pitted & chopped)
2 tablespoons fine sugar
2 bay leaves
3 allspice berries
3 whole cloves
1 cinnamon stick
1 pinch fine sea salt
1/2 cup orange muscat dessert wine (*Nibbia Wine)
2 teaspoons lemon zest
2 tablespoons fresh lemon juice
2 tablespoons unsalted butter
1/2 cup red shallot (Chopped)
1/4 cup cherry brandy
1 pinch ground nutmeg
1 pinch ground cayenne pepper

1
Place cherries a glass bowl. Add sugar, sea salt, orange muscat wine, lemon zest, lemon juice and stir.
2
Place bay leaves, allspice berries, whole cloves, cinnamon stick in cheese cloth and tie with a string to complete Sachet. Place Sachet in cherries, cover with plastic and chill for 1 hour.
3
Melt 1-tablespoon butter in a heavy bottom saucepan and saute shallots until they are soft or tender. Add cherry brandy and reduce by one-half.
4
Add fresh cherries with their juice, Sachet and bring to a slow boil. Stir cherries to prevent burning and wish in butter. Reduce to a simmer for 10-15 minutes. Remove cherries from heat, discard Sachet and allow cherries to cool slightly.
5
Puree cherries with a hand blender, bring to a simmer, add nutmeg and cayenne pepper to taste. Stir cherry sauce and simmer for 5 minutes.
6
Strain cherry sauce using a fine sieve or chinois. Serve Fresh Bing Cherry Sauce hot or room temperature.
7
Garnish: Fresh Bing Cherry Sauce with Whole Cherries.
8
*Orange Muscat Dessert Wine (Nibbia Winery, Half-Moon Bay, Ca.).
9
Chef's Note: You can use any Muscat Wine.

166

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb bing cherry (Pitted & chopped), 2 tablespoons fine sugar, 2 bay leaves, 3 allspice berries, and more.

Yes, Fresh Bing Cherry Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Bing Cherry Sauce

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