How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Apple Cake (Layer)?

You need 8 ingredients. The key ingredients include: 1 1/4 c. Wesson oil, 2 c. sugar, 3 eggs, 3 c. self-rising flour, sifted, and more.

Is Fresh Apple Cake (Layer) suitable as baking & desserts?

Yes, Fresh Apple Cake (Layer) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Apple Cake (Layer)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Apple Cake (Layer) Recipe

Name: Fresh Apple Cake (Layer)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 c. Wesson oil; 2 c. sugar; 3 eggs; 3 c. self-rising flour, sifted; 1 tsp. baking soda; 2 tsp. vanilla extract; 3 c. chopped apples; 1 c. chopped pecans

Fresh Apple Cake (Layer) – a delicious recipe with Wesson oil, sugar, eggs, flour, baking soda, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. Wesson oil
2 c. sugar
3 eggs
3 c. self-rising flour, sifted
1 tsp. baking soda
2 tsp. vanilla extract
3 c. chopped apples
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Apple Cake (Layer)

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