How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Apple Cake?

You need 9 ingredients. The key ingredients include: 4 red apples (with peelings), cubed or diced, 2 eggs, 1/2 c. oil, 1/2 tsp. salt, and more.

Is Fresh Apple Cake suitable as baking & desserts?

Yes, Fresh Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Apple Cake Recipe

Name: Fresh Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 red apples (with peelings), cubed or diced; 2 eggs; 1/2 c. oil; 1/2 tsp. salt; 2 c. flour; 2 tsp. soda; 1 c. walnuts; 1/2 tsp. cinnamon; 2 c. sugar

Fresh Apple Cake – a delicious recipe with red apples, eggs, oil, salt, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 red apples (with peelings), cubed or diced
2 eggs
1/2 c. oil
1/2 tsp. salt
2 c. flour
2 tsp. soda
1 c. walnuts
1/2 tsp. cinnamon
2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1684 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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