French Toast Turkey Sandwich Recipe

Name: French Toast Turkey Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices thick-cut bacon; 2 tablespoons light brown sugar; 1 teaspoon coarsely ground black pepper; 3 large eggs; 1 cup milk; 1/2 teaspoon vanilla extract; 1/4 teaspoon ground cinnamon; Pinch of kosher salt; 4 slices thick country-style white bread; 2 tablespoons unsalted butter; Leftover cranberry sauce, leftover sliced turkey, and arugula leaves (for serving)

Servings: persons

6 slices thick-cut bacon
2 tablespoons light brown sugar
1 teaspoon coarsely ground black pepper
3 large eggs
1 cup milk
1/2 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
Pinch of kosher salt
4 slices thick country-style white bread
2 tablespoons unsalted butter
Leftover cranberry sauce, leftover sliced turkey, and arugula leaves (for serving)

1
Preheat oven to 400u00b0. Sprinkle bacon with brown sugar and pepper; transfer to a wire rack set inside a foil-lined rimmed baking sheet and bake until browned and crisp, 20-25 minutes. Let cool.
2
Whisk eggs, milk, vanilla, cinnamon, and salt in a large baking dish. Add bread slices and let sit, turning to coat, until bread has absorbed most of the liquid, about 5 minutes.
3
Melt 1 Tbsp. butter in a large skillet over medium heat. Cook 2 slices of bread until golden brown, about 3 minutes per side. Repeat with remaining 1 Tbsp. butter and 2 slices of bread.
4
Assemble sandwiches using leftover cranberry sauce, leftover turkey, arugula, and bacon, and cut in half.

470

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 slices thick-cut bacon, 2 tablespoons light brown sugar, 1 teaspoon coarsely ground black pepper, 3 large eggs, and more.

Yes, French Toast Turkey Sandwich falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Toast Turkey Sandwich

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