How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Stuffed Mushrooms?

You need 7 ingredients. The key ingredients include: 80 small, fresh raw mushrooms of uniform size, 1 Tbsp. chopped scallions or green onions, 1 Tbsp. butter, 1 c. heavy cream, and more.

Is French Stuffed Mushrooms suitable as snacks & appetizers?

Yes, French Stuffed Mushrooms falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover French Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Stuffed Mushrooms Recipe

Name: French Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 80 small, fresh raw mushrooms of uniform size; 1 Tbsp. chopped scallions or green onions; 1 Tbsp. butter; 1 c. heavy cream; 1 Tbsp. fine dry sherry; 1/2 tsp. salt; 1/9 tsp. pepper

French Stuffed Mushrooms – a delicious recipe with mushrooms, scallions, butter, heavy cream, sherry, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

80 small, fresh raw mushrooms of uniform size
1 Tbsp. chopped scallions or green onions
1 Tbsp. butter
1 c. heavy cream
1 Tbsp. fine dry sherry
1/2 tsp. salt
1/9 tsp. pepper

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Quick Info

Servings
4 servings
Calories
498 kcal
Category
Snacks & Appetizers

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