How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 6 ingredients. The key ingredients include: 6 hard-boiled eggs, 3 tablespoons mayonnaise, 1/2 teaspoon brown mustard, 1/4 teaspoon celery salt, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-boiled eggs; 3 tablespoons mayonnaise; 1/2 teaspoon brown mustard; 1/4 teaspoon celery salt; 1/4 teaspoon pepper; 1/4 teaspoon onion powder

Deviled Eggs – a delicious recipe with eggs, mayonnaise, brown mustard, celery salt, pepper, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 hard-boiled eggs
3 tablespoons mayonnaise
1/2 teaspoon brown mustard
1/4 teaspoon celery salt
1/4 teaspoon pepper
1/4 teaspoon onion powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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