Try this homemade French Pork Pate recipe the whole family will love. Made with pork, garlic, Thyme and black pepper. Easy step-by-step instructions inc…
This French Pork Pate relies on simple, everyday ingredients such as of pork liver, of finely chopped garlic, of ground thyme and t-spoon of black pepper. It comes together quickly and makes 4 servings, at about 759 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026