How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 9 ingredients. The key ingredients include: 2 cans beef bouillon, 2 beef bouillon cubes, salt and pepper to taste, 3 small onions, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans beef bouillon; 2 beef bouillon cubes; salt and pepper to taste; 3 small onions; 2 Tbsp. Worcestershire sauce; Mozzarella cheese; toasted bread or croutons; Parmesan cheese; 2 oz. sherry (if desired)

French Onion Soup – a delicious recipe with beef bouillon, salt, onions, Worcestershire sauce, Mozzarella cheese, bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans beef bouillon
2 beef bouillon cubes
salt and pepper to taste
3 small onions
2 Tbsp. Worcestershire sauce
Mozzarella cheese
toasted bread or croutons
Parmesan cheese
2 oz. sherry (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
649 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Onion Soup

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