How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 6 ingredients. The key ingredients include: 2 Tbsp. butter, 4 large onions, sliced thin, 1 qt. brown stock (bouillon), 2 Tbsp. flour, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 4 large onions, sliced thin; 1 qt. brown stock (bouillon); 2 Tbsp. flour; salt and pepper to taste; 1/2 c. grated Emmenthaler cheese

French Onion Soup – a delicious recipe with butter, onions, brown stock, flour, salt, cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. butter
4 large onions, sliced thin
1 qt. brown stock (bouillon)
2 Tbsp. flour
salt and pepper to taste
1/2 c. grated Emmenthaler cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Soups & Stews

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French Onion Soup

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