How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Potatoes?

You need 5 ingredients. The key ingredients include: 8 -10 potatoes, peeled and quartered, 3 ounces cream cheese, room temperature (I use more and I used whipped cream cheese), 8 ounces French onion dip, room temperature (or more to taste), salt and pepper, and more.

Is French Onion Potatoes suitable as general?

Yes, French Onion Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover French Onion Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Potatoes Recipe

Name: French Onion Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 -10 potatoes, peeled and quartered; 3 ounces cream cheese, room temperature (I use more and I used whipped cream cheese); 8 ounces French onion dip, room temperature (or more to taste); salt and pepper; butter (optional)

French Onion Potatoes – a delicious recipe with potatoes, cream cheese, onion, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 -10 potatoes, peeled and quartered
3 ounces cream cheese, room temperature (I use more and I used whipped cream cheese)
8 ounces French onion dip, room temperature (or more to taste)
salt and pepper
butter (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
General

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