How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing?

You need 11 ingredients. The key ingredients include: 1 c. tomato soup, 3/4 c. cider vinegar, 1/4 c. sugar or 3 packets Sweet One, 1 clove garlic, crushed, and more.

Is French Dressing suitable as soups & stews?

Yes, French Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing Recipe

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. tomato soup; 3/4 c. cider vinegar; 1/4 c. sugar or 3 packets Sweet One; 1 clove garlic, crushed; 1 Tbsp. Dijon mustard; 1 Tbsp. horseradish (optional); 1 tsp. Worcestershire sauce; 1 c. vegetable oil *; 1/2 medium onion, grated; 1 tsp. pepper; 1 tsp. salt

French Dressing

Eats Now Editorial Team · 616 kcal · Soups & Stews

French Dressing – a delicious recipe with tomato soup, cider vinegar, sugar, clove garlic, mustard, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

French Dressing

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