Try this homemade French Dip Sandwiches recipe the whole family will love. Made with chuck roast, onion soup, beef broth and bread. Easy step-by-step in…
This French Dip Sandwiches relies on simple, everyday ingredients such as chuck roast, trimmed, (16 ounce) can beef broth and loaf fresh french bread. It comes together quickly and makes 4 servings, at about 170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026