How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Crisps?

You need 7 ingredients. The key ingredients include: 1 c. butter, 1 c. light brown sugar, 1 egg yolk, beaten, 1 tsp. vanilla, and more.

Is French Crisps suitable as baking & desserts?

Yes, French Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Crisps Recipe

Name: French Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1 c. light brown sugar; 1 egg yolk, beaten; 1 tsp. vanilla; 2 c. flour, sifted; 1 large chocolate bar; 1 c. chopped nuts

French Crisps – a delicious recipe with butter, light brown sugar, egg yolk, vanilla, flour, chocolate bar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
1 c. light brown sugar
1 egg yolk, beaten
1 tsp. vanilla
2 c. flour, sifted
1 large chocolate bar
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1271 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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