How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Crepes?

You need 6 ingredients. The key ingredients include: 2 eggs, 1 c. flour, 1 c. milk, 3 tsp. oil, and more.

Is French Crepes suitable as breakfast?

Yes, French Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover French Crepes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Crepes Recipe

Name: French Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 c. flour; 1 c. milk; 3 tsp. oil; pinch of salt; 1/2 tsp. vanilla

French Crepes – a delicious recipe with eggs, flour, milk, oil, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
1 c. flour
1 c. milk
3 tsp. oil
pinch of salt
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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