How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Country Mussels?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 large onion, chopped, 1 tablespoon minced garlic, 1 (16 ounce) can diced tomatoes, and more.

Is French Country Mussels suitable as seafood?

Yes, French Country Mussels falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover French Country Mussels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Country Mussels Recipe

Name: French Country Mussels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 large onion, chopped; 1 tablespoon minced garlic; 1 (16 ounce) can diced tomatoes; 1/2 cup minced parsley (or cilantro); pepper; 1 cup dry white wine; 4 lbs cleaned mussels

French Country Mussels – a delicious recipe with olive oil, onion, garlic, tomatoes, parsley, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon olive oil
1 large onion, chopped
1 tablespoon minced garlic
1 (16 ounce) can diced tomatoes
1/2 cup minced parsley (or cilantro)
pepper
1 cup dry white wine
4 lbs cleaned mussels

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
Seafood

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French Country Mussels

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