How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Cabbage Soup?

You need 8 ingredients. The key ingredients include: 1 (46 oz.) can tomato juice, 1 pkg. onion soup mix, 1 beef bouillon cube, 1/2 head cabbage, cut fine, and more.

Is French Cabbage Soup suitable as soups & stews?

Yes, French Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Cabbage Soup Recipe

Name: French Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (46 oz.) can tomato juice; 1 pkg. onion soup mix; 1 beef bouillon cube; 1/2 head cabbage, cut fine; 1/2 bunch celery, cut up; 1 lb. ground beef; 1 tsp. sugar; salt and pepper to taste

French Cabbage Soup – a delicious recipe with tomato juice, onion soup mix, cabbage, celery, ground beef, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (46 oz.) can tomato juice
1 pkg. onion soup mix
1 beef bouillon cube
1/2 head cabbage, cut fine
1/2 bunch celery, cut up
1 lb. ground beef
1 tsp. sugar
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Soups & Stews

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French Cabbage Soup

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